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Clear allA trusted soy sauce brand, delivering the perfect balance of saltiness and umami for everyday cooking.
Sukang pinakurat is a popular,mass-produced spiced vinegar from iligan city,philippines,made from fermented coconut sap(sukang tuba)infused with spices like garlic,chili peppers,and ginger.
The ultimate Filipino all-purpose sauce, perfect for lechon, grilled meats, and everyday dishes.
A spicy twist on the classic bagoong, delivering bold flavors to complement your favorite Filipino meals.
A premium boneless bagoong from Lingayen, offering a rich, umami-packed taste for traditional Filipino cooking.
Florence Alamang Shrimp Fry 340g offers instant delivery seafood convenience. This cupboard-stored pack of 1 or 2 bottles features salted shrimp fry, perfect for enhancing Filipino dishes with authentic flavor.
A versatile and tangy vinegar, perfect for dipping sauces, marinades, and cooking.
Cheez whiz original is a processed cheese spread with a mild cheddar flavor and creamy texture,often used as a dip spread for various foods.Its known for its versatility and is a popular choice for snacks and sandwiches.Cheez whiz is a good source of calcium,vitamin A,vitamin D,and phosphorus...
A perfect balance of chili and calamansi flavors, ideal for seasoning, dipping, and cooking.
A delicious Pad Thai paste, capturing the authentic sweet, tangy, and savory taste of Thailand’s famous noodle dish.
Mang Tomas Siga is a hot and spicy all-purpose Filipino sauce used as a dip, marinade, or topping for lechon, grilled meats, and fried foods. It has a thick, savory blend of crushed liver, vinegar, sugar, spices, and chili peppers that delivers a bold and fiery flavor.
Silver Swan Sukang Puti (1L) is a classic Filipino white vinegar made from fermented sugarcane, offering a clean, sharp, and tangy flavor with 4.5% acidity. It is a versatile pantry staple, ideal for bringing "tamang asim" (balanced sourness) to marinades, dips, cooking dishes like adobo, and pickling.
A calamansi-infused liquid seasoning, bringing a citrusy and savory kick to your meals.
Soft and chewy green coconut jelly, great for desserts, drinks, or as a topping for your favorite sweets.
A sweet and chewy red sugar palm fruit, perfect for enhancing tropical desserts and fruit mixes.
A green variety of chewy sugar palm fruit, adding a fun and delicious touch to your sweet creations.
A savory and authentic fermented shrimp paste, perfect as a condiment or cooking ingredient for Filipino dishes.
Elevate your sawsawan (dipping sauce) with the ultimate Filipino condiment! Datu Puti Spiced Vinegar is a convenient and flavorful blend of pure cane vinegar, infused with the fiery kick of chili, the robust aroma of garlic, and the sharp bite of black pepper.
JUFRAN Banana Ketchup (320g) is a Filipino condiment made from bananas, sugar, vinegar, and spices, offering a sweet and tangy flavor with a hint of spice.
FLorence macapuno is a brand offering a product made from a unique type of coconut with a mutant,jellified meat called macapuno...This coconut sport has a thick,gelatinous flesh and little to no liquid,unlike regular coconuts.The meat has a sweet,slightly nutty flavor and a chewy texture,making it a popular dessert ingredient in Filipino cuisine...
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A trusted soy sauce brand, delivering the perfect balance of saltiness and umami for everyday cooking.
Sukang pinakurat is a popular,mass-produced spiced vinegar from iligan city,philippines,made from fermented coconut sap(sukang tuba)infused with spices like garlic,chili peppers,and ginger.
The ultimate Filipino all-purpose sauce, perfect for lechon, grilled meats, and everyday dishes.
A spicy twist on the classic bagoong, delivering bold flavors to complement your favorite Filipino meals.
A premium boneless bagoong from Lingayen, offering a rich, umami-packed taste for traditional Filipino cooking.
Florence Alamang Shrimp Fry 340g offers instant delivery seafood convenience. This cupboard-stored pack of 1 or 2 bottles features salted shrimp fry, perfect for enhancing Filipino dishes with authentic flavor.
A versatile and tangy vinegar, perfect for dipping sauces, marinades, and cooking.
Cheez whiz original is a processed cheese spread with a mild cheddar flavor and creamy texture,often used as a dip spread for various foods.Its known for its versatility and is a popular choice for snacks and sandwiches.Cheez whiz is a good source of calcium,vitamin A,vitamin D,and phosphorus...
A perfect balance of chili and calamansi flavors, ideal for seasoning, dipping, and cooking.
A delicious Pad Thai paste, capturing the authentic sweet, tangy, and savory taste of Thailand’s famous noodle dish.
Mang Tomas Siga is a hot and spicy all-purpose Filipino sauce used as a dip, marinade, or topping for lechon, grilled meats, and fried foods. It has a thick, savory blend of crushed liver, vinegar, sugar, spices, and chili peppers that delivers a bold and fiery flavor.
Silver Swan Sukang Puti (1L) is a classic Filipino white vinegar made from fermented sugarcane, offering a clean, sharp, and tangy flavor with 4.5% acidity. It is a versatile pantry staple, ideal for bringing "tamang asim" (balanced sourness) to marinades, dips, cooking dishes like adobo, and pickling.
A calamansi-infused liquid seasoning, bringing a citrusy and savory kick to your meals.
Soft and chewy green coconut jelly, great for desserts, drinks, or as a topping for your favorite sweets.
A sweet and chewy red sugar palm fruit, perfect for enhancing tropical desserts and fruit mixes.
A green variety of chewy sugar palm fruit, adding a fun and delicious touch to your sweet creations.
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